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Deep Fried Samosas Are Better for Weight Loss

You might be gobsmacked reading that. But allow me to explain why I am making this statement. Have a read!

Why Deep-Fried Samosas Are Better Than Air-Fried (Yes, Really)

 

We know what you're thinking.

“But air-frying is healthier!”

“I’m trying to lose weight so I have to cut out oil.”

Right.

That’s why you ate 3 sad air-fried samosas that tasted like cardboard, then raided the snack drawer 30 minutes later and downed half a packet of biscuits “by accident.”

Let’s be honest:

You didn’t save calories. You just prolonged your cravings, killed your mood, and STILL went over your calorie target.

 

🔍 Here’s the truth: If it doesn’t hit the spot, it won’t help your weight loss. It’ll just push you into a ‘f*ck it’ spiral later.

 

The Problem with “Healthified” Junk

Air frying sounds healthy.

But let’s break down what actually happens:

  • You want a samosa.

  • You air fry it because you think oil = fat gain.

  • It comes out dry, flat, and joyless.

  • You eat it. Meh.

  • You’re unsatisfied. You start nibbling on other things.

  • Before you know it, your total calorie intake is higher than if you just had the damn deep-fried one in the first place.

 


🧠 Calorie control isn’t about eating ‘healthified’ versions of every food. It’s about eating what satisfies you — and stopping there.


 

Deep Fried Isn’t the Devil

A deep-fried samosa is around 120–140 calories. That’s it.

Have 2-3, call it a treat, move on.

If it stops you bingeing later, you’re STILL in a better calorie position than pretending air-fried disappointment will do the job.

And no — eating deep-fried food once or twice a week won’t magically undo your fat loss. You know what will?

  • Regularly overeating out of frustration

  • Snacking out of boredom because your meals are joyless

  • Swearing off all tasty food and then relapsing HARD on weekends

 

💥 The goal is consistency — not perfection.

 

If having your mum’s golden, crispy, deep-fried samosa once in a while keeps you mentally sane and physically on track?

Do it. And stop apologising for it.

 

So What Should You Actually Do?

  • Track the calories if you can. Estimate if you can’t.

  • Eat the proper, crispy version — slowly. Enjoy it.

  • Plan it in — don’t treat it like a cheat.

  • Then carry on with your usual protein + veg meals. Business as usual.

 

💡 It’s not the one samosa. It’s what happens after the samosa.

 

If you stay on track after, no damage done.

But if you punish yourself, spiral, and end up inhaling 3 more random things because “you’ve already ruined it” — that’s where the problem is.

So next time someone judges you for eating a fried samosa, smile politely. Then dip it in chutney and take the biggest, crispiest bite.

Weight loss is about balance — not martyrdom.